One of the ingredients that I rarely use is quail egg. I don't use it often because of the nutrition value that used to be associated with it.
But did you know:
Quail eggs can:
help remedy digestive tract disorders
help eliminate stones from the kidneys, liver and gallbladder
promote good brain activity
strengthen the immune system
SOURCE: Genius Cook
*Caution: If you are unsure of the effects of quail eggs on your health, ask your doctor about your recommended consumption.