I love granola bars, especially those with peanut butter. However, there are times that I found them a bit too sweet. So, while we were planning our weekly meal, I suggested to hubby that I would make our own snacks. He agreed and we decided on peanut butter granola balls.
Here's what you need:
1 bag of lose granola
2 tablespoons of lite butter
1 small bottle (350g) of peanut butter12 pieces of marshmallows
What you need to do:
- Put lite butter in a bowl and heat it. Once it's melted, place the marshmallows in until it completely melts.
- Mix all the other ingredients in a separate bowl, including 1 tablespoon of butter. Once it's thoroughly mixed, add the melted mallows.
- Grease the baking pan with some butter and using an ice scream scoop, place 6 balls on it.
- Place the pan in the toasted oven and bake for 5 minutes or until the crust is golden brown.
- Let it cool and serve.